As the days become more crisp and trees garner their golden and russet attire, I find myself looking for cozy and delicious recipes to feed my family. It almost is instinctual, the desire to fill my kitchen with the aroma of something from my farmgirl heritage: Chicken & vegetables.
Several months ago, the gracious Mountain Rose Herb company had asked me if I was interested in reviewing some of their Epicurean Organics products. Throughout the summer, I have written about our family's experience with their wonderful products and held some giveaways. Now, among the backdrop of the golden splendor outside, we embark on our final epicurean adventure: organic Lemon Pepper.
Farmhouse Chicken Primavera
Ingredients:
- 4 Tbsp. Lemon Pepper
- 4 boneless, skinless chicken breasts
- 8 oz. frozen mixed spring vegetable medley
- 2 Tbsp. olive oil
2. Lay chicken on a 9 x 9 inch roasting pan. Place vegetables in an ovenproof casserole dish.
3. Place both in 375°F preheated oven and cook 30 - 45 minutes, turning each after 10 minutes.
4. Serve by spooning vegetables over chicken breasts on each plate. Enjoy!
Mountain Rose Herb's Epicurean Organic's Lemon Pepper is simplying delicious. It is a blend of Sea Salt, Onion, Lemon Peel & Black Pepper. Certified Organic, Kosher, Non-GMO, Irradiation Free and Chemical Free (.....so I can bake/cook guilt free...) Just the perfect blend of each spice, to make a unique and delicious medley. Citrus & Pepper.
Now for the giveaway! All you need to do to enter, is leave me a comment or e-mail me: with what you love about Autumn. I enjoy hearing your ideas!! I will choose a winner on October 1st.
May you have a very blessed Autumn.
Blessings!
Malinda
Enjoy this warm & delicious meal outside if possible, to soak in all the beauty of this glorious season!
May you have a very blessed Autumn.
Blessings!
Malinda